Mild, curry beef casserole
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Ingredients/ serves 6 1 kg chuck or boneless shin/gravy beef 1 large onion, chopped 2 cloves garlic, crushed 2 tbsp mild curry powder 2½ cups beef stock 400 ml can coconut milk 2 tbsp brown sugar steamed rice, Indian breads or pappadums Method: Preheat oven to 180°C. Cut +